Left Coast Cellars
Ivy S. Hover, Marketing Director
4225 N. Pacific Hwy 99W, Rickreall, OR 97371
(503) 831-4916 www.leftcoastcellars.com
Welcome to the MACC team!
Celebrating our 10th anniversary in 2014, family-owned Left Coast Cellars carefully crafts exclusively estate-grown, award-winning Pinot Noir, Pinot Gris, Chardonnay, Pinot Blanc, Viognier and Syrah. Our specialty is single vineyard selections to showcase the nuances of our estate and clonal varieties.
Our 2012 Cali’s Cuvee Pinot Noir scored 92 points from Wine & Spirits magazine in April 2014, plus both our 2011 Latitude 45 Pinot Noir and 2010 Suzanne’s Estate Pinot Noir scored 92 points from Wine Spectator in February 2014. Our wine production has now grown to 17,000 cases annually.
Driving up the long, winding driveway — off of Highway 99W, just 25 minutes south of McMinnville — the Left Coast landscape is a product of our daily efforts: lovingly cultivated gardens, a lake with waterfowl, fields of wild flowers, and meticulously tended vines. Working to fulfill our commitments to the strengths and benefits of biodiversity, we strive to be the best possible stewards of the land.
Enjoy a farm fresh bite to eat during your visit! We proudly serve and sell estate products such as honey, organic eggs and Verjus; along with locally crafted items such as Full Circle Creamery cheeses and Oregon Truffle Oil.
Our Tasting Room and Farm Fresh Market is open daily, 11 am to 5 pm. Wine Tasting: $10 for Reserve Flight or $5 for Whites or Reds only; $5 waived with bottle purchase. Visit: www.leftcoastcellars.com today!
